POT AU CHOCOLAT

by mr.co.flowerhouse

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All of our artisans are local, so to ensure this product is available to your delivery address, please enter a full UK delivery postcode below. eg. W1K 2TJ

Description

A rich, ‘everlasting’ seasonal arrangement using a recipe of dried and dyed flowers, foliage, seed heads and grasses including lagurus - ‘bunny tails’, fan palms, wheat, oats, preserved eucalyptus and helichrysum… A unique blend of stems ‘served up’ in a contemporary cement pot - size : L 30cms x D 36cms x H 42cms.

How to care for your flowers

  • Clean your vase to prevent bacteria.

  • Fill 2/3 of vase with water.

  • Remove any leaves under water to prevent bacteria.

  • Cut 2-3cm off each stem every few days.

  • Change water when it becomes discoloured and top it up when needed.

  • Keep flowers away from draughts, direct sunlight and ripening fruit.

  • Remove wilting flowers to prevent from mould (Botrytis).

POT AU CHOCOLAT

by mr.co.flowerhouse

[[ productPrice|currency("GBP") ]]

All of our artisans are local, so to ensure this product is available to your delivery address, please enter a full UK delivery postcode below. eg. W1K 2TJ

Description

A rich, ‘everlasting’ seasonal arrangement using a recipe of dried and dyed flowers, foliage, seed heads and grasses including lagurus - ‘bunny tails’, fan palms, wheat, oats, preserved eucalyptus and helichrysum… A unique blend of stems ‘served up’ in a contemporary cement pot - size : L 30cms x D 36cms x H 42cms. 
Img 5086

Made by our independent artisan

mr.co.flowerhouse

Based in the centre of London’s Design District, mr.co.flowerhouse is a studio based floral designer offering bespoke, ‘one of a kind’, floral…
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